 |
 |
|
 |
 |
| |
Ashitaba means "Tomorrow Leaf" in Japanese
as its vital force is very strong to be told "It puts forth
new shoots tomorrow even if pulled them off today". Ashitaba
has been eaten as a healthy vegetable and also utilized as a
medical herb. Ashitaba is umbelliferous plant which is indigenous
of Japan mainly a native of Hachijo-island.
Ashitaba can be differing from other plants by its peculiar
yellow sap.
We provide Ashitaba raw material. Also accept OEM. |
Japan Bio Science Laboratory organically
cultivates "Ashitaba" in Indonesia.
JBSL places importance on
chemical-free and old style farming.
|
 |
 |
|
| Making organic fertilizer |
|
Weeding and pest control |
|
 |
| |
| A yellow part is chalcone |
| |
 |
| |
| Collection of chalcone |
| |
 |
| |
Manufacturing process
(Filtration SterilizationFreeze
Dry) |
|
|
Ashitaba contains viscous
yellow sap "chalcone".
Chalcone is contained only in Ashitaba but other
plants including unbelliferous plants.
The yellow sap contains chalcone derivatives,such as Xanthoangelol and 4-hydroxyderricin.
Many physiological functions
are confirmed. |
|
|
|
| Xanthoangelol |
|
4-hydroxyderricin |
Bioactive effects of Chalcone
*Antioxidant effect
*Antibacterial effect
*Anti-Tumor-Promotion effect
*Anticoagulant effect
*Antiallergic effect
*Peripheral vasodilator action
(vasorelaxant effect)
*Promotion effect on neurotrophin(NGF,BDNF,GDNF)production.
|
|
|
 |
|
 Ashitaba
Powder |
| Hot-air dried Ashitaba(leaf · stem)
powder. |
|
| Property |
Green to dark green
color powder with particular smell |
| Particle size |
120 mesh |
| Principal use |
Confectionery, noodle, health
food and other processed food |
|
|
|
|
|
Ashitaba Powder (Organic JAS Certified) |
| Hot air-dried Ashitaba (lead · stem) powder. This is composed of Ashitaba which cultivated in an Organic JAS certified firm in Indonesia, sterilized and milled in Japan. |
|
| Property |
Green to dark green color powder with particular odor. |
| Particular size |
120 mesh |
| Principal use |
Confectionery, noodle, health food and processed foods. |
|
|
 |
|
| Ashitaba
Chalcone Powder |
Freeze dried Ashitaba chalcone powder.
It is best to proceed for health food (capsule, tablet
and etc) |
|
| Property |
Yellow color powder
with particular smell |
| Total chalcone
content |
More than 8 percent |
| Principal use |
Health food and etc |
|
|
|
| |
 |
| Copyright(C) 2004 Japan Bio Science Laboratory
CO., Ltd. All Rights Reserved. |
|
|
| |
|
|
